Learn how to pair food and wine like a pro with our pairing advice for wines to drink with dishes and cuisine from around the world.
The best wine with curry, from a mild korma and tikka masala to a fiery vindaloo and Thai green curry, plus simple rules for pairing wine with spicy food.
The best wine with Christmas pudding, mince pies and Christmas cake, from Tawny Port and sweet Sherry to Madeira and Muscat, plus how the topping changes the match.
In this guide, discover the best wines to pair with chocolate – from milk and dark to white chocolate, nutty styles, spicy flavours, and rich desserts like truffles and brownies.
In this guide, discover the best wines to pair with autumn dishes – from pumpkin soup and mushroom risotto to roasted root vegetables and apple pie.
In this guide, discover the best wines to pair with comforting classics – from mac and cheese and burgers to chili and fried chicken.
In this guide, discover the best wines to pair with hearty, winter food – from beef stew and chicken casseroles to onion soup and cassoulet.
In this guide, discover the best wines to pair with Thanksgiving dinner, from roast turkey to cranberry sauce and stuffing to pumpkin and pecan pie.
In this guide, discover the best wines to pair with pasta dishes – from creamy carbonara to seafood linguine to bolognese spaghetti and lasagna.
In this guide, discover the best wines to pair with every type of cheese, from creamy Brie and tangy goat cheese to sharp Cheddar, aged Parmesan and bold blue cheeses.
In this guide, discover the best wines to pair with every type of Mexican dish, from tacos and enchiladas to tamales, tostadas, and guacamole.